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Safety Reports: Chipotle Mexican Grill

Updated:

Potential concern regarding implementing Center for Disease Control (CDC), Local Health Department and Cal/OSHA Guidance on Requirements to Protect Workers from Coronavirus to prevent the spread between person-to-person and close contact (within about 6 feet) while working around suspected COVID-19 employees. Also to ensure facility is sanitized… See more

#coronaviruscovid19 #osha #chipotlemexicangrill #2990eastcapitolexpressway #sanjose #california #unitedstates

The employer allow employees that have not fully recover from Covid-19 to return to work.

Alleged Hazards: 1, Employees Exposed: 15
Source: Osha.gov | Receipt Date: 2020-11-09

#coronaviruscovid19 #osha #chipotlemexicangrill #5801southlagrangeroad #countryside #illinois #unitedstates

Straight up rancid steak, completely undercooked and raw, but super hard and rubbery. I’ve never had such a bad experience with them which is normally always perfect. I’ve been sick for the last 48hrs and it started almost immediately after taking my last bite, which by the… See more

#undercooked #raw #chipotlemexicangrill #5650balboaavenue #sandiego #california #unitedstates #burrito #steak #meat #milk

1. Employees are exposed to COVID-19. The employer does not provide employees with adequate face coverings.

Applicable OSHA Standard: Section 5(a)(1) of the 1970 OSH Act

2. Employees are exposed to COVID-19. The employer has not implemented and enforced social distancing practices as recommended by the Centers… See more

#coronaviruscovid19 #chipotlemexicangrill #osha #5801southlagrangeroad #countryside #illinois #unitedstates

3203(a)(4): Since last month there have been three workers confirmed with COVID-19. Employer is not notifying workers of cases or doing anything to protect workers.

Alleged Hazards: 1, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2020-09-15

#coronaviruscovid19 #chipotlemexicangrill #osha #5851sunriseboulevard #citrusheights #california #unitedstates