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Marco's pizza

Updated: March 16, 2022 12:00 PM
There has been a confirmed COVID-19 case inside the facility and the employer has not sanitized areas the sick employee was in.


Source: Osha.gov | Receipt Date: 2020-11-17 See Less
196


More than one person has tested positive for covid and the business is refusing to inform other employees that work in close proximity.


Source: Osha.gov | Receipt Date: 2021-01-20 See Less
1.4K


There have been 3 employees which tested postive for COVID-19. The employer did not notify other employees of the positive results and required employees to continue working while waiting on test results..


Source: Osha.gov | Receipt Date: 2021-01-20 See Less
1.4K


A employee came to work sick. The employer sent him to work while sick after experiencing 3 days of vomiting and diarrhea. The employee was inside of the building with no personal protective equipment and was making no effort to distance from other employee's. The employee was... See More also outside of the building interacting with customers at their home. This employee has continued work, handled peoples food, and possibly infected other employees. The health and safety of employees and customers were put in unnecessary risk.


Source: Osha.gov | Receipt Date: 2020-06-23
See Less
543


(1) A manager tested positive for Covid-19 and informed the general manager and stated the store should be shut down as well as cleaned. The employee was instructed not to inform the other employees of the positive test results or they would lose their job. The general... See More manager informed the other employees that the test results were negative. The employee continued to work around other employees for the entire week. The other employees were never instructed to get tested.


Source: Osha.gov | Receipt Date: 2020-06-18
See Less
172


Last 30 days