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Safety Reports: Meat

Updated:

Real Time Reports

COVID-19 Protocols not followed Associate is working in the meat department and is still testing positive for Covid 19. I have also witnessed him around other associates not wearing a mask.


Source: Osha.gov | Receipt Date: 2020-12-28

#coronaviruscovid19 #samsclub #osha #1101windhorstway #greenwood #indiana #unitedstates #meat

1)Employer not meeting CDC COVID19 guidelines 2)Employer exposing employees to struck by hazards due to proper gloves not being provided while cutting meat.

Alleged Hazards: 2, Employees Exposed: 45
Source: Osha.gov | Receipt Date: 2020-04-22

#coronaviruscovid19 #osha #250251skyportdrive #scottsbluff #nebraska #unitedstates #meat

Because of Smithfield's failure to implement the Interim Guidance, there is an imminent danger at its Milan plant of another outbreak of COVID-19 among meat packing workers, placing the workers' health and lives at risk. Smithfield's failures in Milan include, but are not limited to: Failing to… See more

#coronaviruscovid19 #osha #parkerroad #milan #missouri #unitedstates #meat

1. Students with COVID-19 are permitted to stay on campus. 2. There are rats and roaches in the dairy and meat kitchens. 3. The staff and students are not wearing masks.


Source: Osha.gov | Receipt Date: 2020-12-04

#coronaviruscovid19 #rodents #rats #osha #28400euclidavenue #wickliffe #ohio #unitedstates #meat

Not following COVID-19 restrictions. Not having proper equipment such as step stools. Slicing meat on a slicer on a sheet tray and tray jack. Construction tools everywhere and unfinished construction site. All of the guests as well as the roughly 30 employees are subject to this everyday,… See more

#coronaviruscovid19 #osha #3929shelbyvilleroad #louisville #kentucky #unitedstates #meat