48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no irreversible registering temperature indicators to measure the utensil surface temperature inside of the high temperature dish machine. Management instructed to provide. Priority foundation 7-38-005. No citation issued.
49. Non-food/food
- comments: detail clean the exterior of the grease trap in the bakery prep area.
55. Physical facilities installed, maintained & clean
- comments: clean the floor in the deli walk-in cooler and around the grease interceptor in the deli prep area.
Source: chicago.gov