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Pizza Hut

Updated: August 18, 2021 12:00 PM
Alleged Hazard(s): 1. Three workers tested positive within 2 weeks between December 6 and December 16. 2. Employer did not notify other workers 3. Store remained opened 4. No sanitizing was done 5. Coworkers who worked in close contact with employees who tested positive were not tested.... See More 6. No written COVID-19 prevention program.

Alleged Hazards: 6, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2020-12-29
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There are currently 4 COVID positive employees out sick, as well as only one in quarantine. Many people have worked with and some have been in close contact with these people and only a handful were tested. Employees feel that the establishment should not be open to... See More the public as there has been no mention of getting the building deep cleaned, even though multiple of the positive employees were there almost every day before testing positive. Management also has repeatedly told employees to "avoid conflict" and allow customers to not wear masks in the building.


Source: Osha.gov | Receipt Date: 2021-04-13
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1) Employer is exposing employees to hazards related to COVID-19 due to failure to enforce mask policy 2) Employer is exposing employees to mold hazards 3) Employer is exposing employees to chemical hazards for requiring employees to use cleaners without providing hazard communication training

Alleged Hazards: 3,... See More Employees Exposed: 3
Source: Osha.gov | Receipt Date: 2021-03-12
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T8CCR 3205(c)(3)(B)(3)- Employees aren't being notified when other employees test positive for COVID-19. T8CCR 3205(c)(10)(A)- Employees who tested positive for COVID-19 are returning to work prior to them completing their quarantine process time.

Alleged Hazards: 2, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2021-01-07 See Less

1. Employees testing positive and/or showing signs and symptoms of COVID-19 are not required by management to quarantine or isolate per CDC guidelines. 2. When out of site of customers, management and employees do not wear face coverings.


Source: Osha.gov | Receipt Date: 2020-11-23 See Less

Employer is not following OSHA guidance to protect workers from exposure to Covid-19: 1. Employer did not adapt infection control strategies based on a thorough hazard assessment, using appropriate combinations of engineering and administrative controls, safe work practices, and taking appropriate steps to protect other workers from... See More exposure to SARS-CoV-2, the virus that causes COVID-19, in the workplace. These steps might include mandatory mask use, physical distancing or actions as a result of a confirmed case, such as cleaning and disinfecting the work environment, notifying other workers to monitor themselves for signs/symptoms of COVID-19, following quarantine guidelines or implementing a screening program in the workplace (e.g., for signs/symptoms of COVID-19 among workers).

Alleged Hazards: 1, Employees Exposed: 5
Source: Osha.gov | Receipt Date: 2021-02-16
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