1. Employees may be exposed to COVID-19 hazards due to the employer is not following current recommended COVID-19 prevention and response protocols. 2. Employees may be exposed to slip/trip/fall hazards in or around the walk-in freezer due to ice build-up and boxes in the walkway area inside…
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Cutting, Connington, Ryder, and Paulson lodges, and outdoors: 1. Employees are exposed to health hazards from COVID-19 because employees, students, and visitors are not required to wear masks. There have been both staff and students positive for COVID-19. 2. Employees are exposed to health hazards from COVID-19…
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