1. The employer is not enforcing social distancing and mask wearing. Employees are wearing their masks improperly and not fully covering their mouths and noses. Management has been made aware of the issues and frequently tell employees to wear the masks properly. Even with these reminders many…
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1. The air conditioner is broken in the restaurant and it is so hot in the kitchen that one employee suffered heat stroke and was taken to the hospital.
2. The establishment is not following COVID-19 guidelines such as mask wearing.