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KFC

Updated: March 15, 2022 12:00 PM
1. Employees with COVID 19, the employer has not taken necessary measures to protect other employees who work in the workplace. The work areas have not been cleaned and disinfected.

Alleged Hazards: 2, Employees Exposed: 30
Source: Osha.gov | Receipt Date: 2022-01-12 See Less
43


The manager was allowing workers to go into work WITH Covid symptoms without wearing masks. This is a possible violation of the general duty clause, 5(a)(1) of the OSH Act.

Alleged Hazards: 1, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2022-01-07 See Less
249


I ate chicken tenders and cowslow salad on Feb 21 2022 , been in the restroom since then! Lost appetite and feel sick!

02/24 Update: Still with stomach ache, I ate at 7pm and still go to the bathroom every time I eat or drink something since then | Symptoms: Nausea, Loss of Appetite, Stomach Pain See Less
2.4K


A COVID-19 pandemic plan has not been developed and implemented for employees to include employee wellness checks, quarantining employees, informing employees for possible exposure to the virus, employee returning to work policy, social distancing, personal protective equipment, disinfecting/sanitizing, hand sanitizer and employee training. An employee has COVID-19.... See More


Source: Osha.gov | Receipt Date: 2021-08-24
See Less
11


1. T8 CCR § 3205(c)(6) - Employer not providing face coverings to employees for COVID-19 protection in the workplace. 2. T8 CCR § 3205(c)(9) - Employee tested positive for COVID-19 and Employer did not notify staff about it. 3. T8 CCR § 3362(e) - Garbage bins outside... See More the restaurant are often full with smelly odor. No cleaning done in the area. 4. T8 CCR § 3364(b) - Pipes are clogged. The bathrooms and the area where the utensils are washed have bad odor.


Source: Osha.gov | Receipt Date: 2021-08-27
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9.1K


1. Employees are not being protected from potential exposure to COVID-19. 2. After positive cases of COVID-19, the facility has not been properly cleaned to prevent the spread of COVID-19.


Source: Osha.gov | Receipt Date: 2021-08-31 See Less
33


Multiple employees(2) at KFC in LAS CRUCES, NM tested positive for Covid-19 and the company is on the Rapid Response COVID-19 Watchlist Event Date: 11/03/2021,

Source: env.nm.gov See Less
148


Several employees were exposed to a positive COVID-19 case. The employer tried forcing employees to work rather than letting them get tested. The store was never properly cleaned or sanitized after the exposure.


Source: Osha.gov | Receipt Date: 2020-07-28 See Less
633


1. The employer did not close the store to ensure proper cleaning and disinfecting after receiving knowledge of an employee testing positive for COVID-19. 2. The employer does not conduct temperature checks prior to allowing employees to enter the workplace. 3. The employer does not have any... See More contact tracing procedures in place.

Alleged Hazards: 3, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2020-12-08
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540


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