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Applebee's

Updated: January 18, 2022 12:00 PM
Multiple employees(2) at APPLEBEE'S in HOBBS, NM tested positive for Covid-19 and the company is on the Rapid Response COVID-19 Watchlist Event Date: 01/18/2022,

Source: env.nm.gov See Less
9


Multiple employees(2) at APPLEBEE'S in BERNALILLO, NM tested positive for Covid-19 and the company is on the Rapid Response COVID-19 Watchlist Event Date: 01/11/2022,

Source: env.nm.gov See Less
377


Multiple employees(2) at APPLEBEE'S in HOBBS, NM tested positive for Covid-19 and the company is on the Rapid Response COVID-19 Watchlist Event Date: 01/11/2022,

Source: env.nm.gov See Less
9


Restaurant not following covid 19 guidelines. They have 6 people sitting at the bar, not 6 feet away from one another, not wearing mask, and not six feet away from bartenders. People walking freely around the restaurant without mask on. A crowd came in from the High... See More School football game, 25 of them without mask nothing said. This was on Friday night 9/18 at 10:15pm.


Source: Osha.gov | Receipt Date: 2020-09-18
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965


1. Employees are permitted to come to work when they have COVID-19.

Alleged Hazards: 1, Employees Exposed: 1
Source: Osha.gov | Receipt Date: 2021-11-01 See Less
554


'-Employees are working while having symptoms of Covid-19. -Employees that have been in close contact with Covid-19 positive co-workers are required to continue working if they are not symptomatic. -Inadequate Covid-19 precautions being taken.

Alleged Hazards: 3, Employees Exposed: 20
Source: Osha.gov | Receipt Date: 2021-04-19 See Less
174


1) Employees are required to work with confirmed diagnosis of COVID-19, exposing employees to SARS-CoV-2, the virus that causes COVID-19. 2) Employees exhibiting symptoms such as but not limited to vomiting and nausea are not sent home, potentially exposing employees to SARS-CoV-2, the virus that causes COVID-19.... See More Source: Osha.gov | Receipt Date: 2021-10-12 See Less
87


1. Approximately 90% of the employees are sick with COVID-19. Employees are being directed to continue working while sick, since the restaurant cannot shut down. Employees are being asked to not report their health symptoms to Human Resources. This is exposing the employees that are not currently... See More sick, along with customers. 2. There is no cleaning/sanitizing being done for the virus. 3. A lot of employees do not wear face masks and the use of the face masks is not being enforced.


Source: Osha.gov | Receipt Date: 2021-08-26
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225


1) Approximately 40 employees are exposed to health hazards related to SARS-CoV-2/COVID-19 in that employees are allowed to continue working in close proximity to others while experiencing confirmed symptoms of COVID-19. 2) Approximately 40 employees are exposed to health hazards related to SARS-CoV-2/COVID-19 in that employees are... See More not required to wear masks while working in close proximity with each other. 2) Approximately 40 employees are exposed to health hazards related to SARS-CoV-2/COVID-19 in that employees are not notified of their contact with confirmed cases of COVID-19 within the facility. Location: Lobby and Kitchen Prep Area

Alleged Hazards: 3, Employees Exposed: 40
Source: Osha.gov | Receipt Date: 2021-09-03
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345


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