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Report by

Katy, Texas, United States

Updated:

A
1. The employer does not inform employees who have potential contracted COVID-19 while working close contact with positive COVID-19 employees. 2. Workplace is not sanitized thoroughly due to COVID-19.

Alleged Hazards: 2, Employees Exposed: 20
Source: Osha.gov | Receipt Date: 2021-01-27

#coronaviruscovid19 #walmart #osha #22850mortonranchroad #katy #texas #us

A
1. Employees are not protected from exposure to COVID-19 [Reference Section 5(a)(1) of the OSHAct and "Preparing Workplaces for COVID-19"].

Alleged Hazards: 1, Employees Exposed: 12
Source: Osha.gov | Receipt Date: 2021-01-13

#coronaviruscovid19 #osha #23116cincoranchboulevard #katy #texas #us

A
1. Not training all employees on appropriate cleaning and disinfection, hand hygiene, and respiratory etiquitte. 2. Not screening all employees before coming in to work. 3. Not sending employees home who have had new or worsening signs of possible COVID-19. 4. Allowing employees to return to work … See More
without waiting completing self-isolation or a negative COVID-19 result.

Alleged Hazards: 4, Employees Exposed: 4
Source: Osha.gov | Receipt Date: 2020-12-09
See Less

#coronaviruscovid19 #osha #2643commercialcenterboulevard #katy #texas #us

A
Employer is not following the Center for Disease Control recommended guidelines on COVID-19 safety measures with regard to social distancing, wearing of masks, general sanitation, and quarantine protocols.


Source: Osha.gov | Receipt Date: 2020-10-14

#coronaviruscovid19 #osha #2140merchantsway #katy #texas #us

A
At the restaurant -

Employees with Covid-19 are allowed to continue to work.

Employees working are not wearing wearing masks properly to protect themselves and others working (per the CDC Guidelines).

Employees are not provided drinking water during work hours.



Source: Osha.gov | Receipt Date: 2020-07-17 See Less

#coronaviruscovid19 #mcdonalds #osha #405southfryroad #katy #texas #us

Last 30 days