1. Waitress', bartenders, and cooks are required to come into work while sick. 2. Owner hasn't closed the restaurant, and did not tell anyone that the first person tested positive for COVID-19. 3. Masks are not enforced
Source: Osha.gov | Receipt Date: 2021-03-25
Source: Osha.gov | Receipt Date: 2021-03-25
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1. An employee tested positive for COVID-19, management did not notify anyone, leading to the whole staff being exposed to COVID-19 and five of which have tested positive for COVID-19 and potentially more. 2. Multiple cooks tested positive for COVID-19 and were sent home to quarantine. 3.…
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