1. The thermal scanning used to screen the temperatures of employees is not accurate. The unit is not calibrated and does not provide consistent readings. 2. On or about Mid-July, approximately 25 employees were symptomatic for Covid-19 and were sent home. All of these employees came back…
See more
1. Chips that are left at the tables shift to shift are not cleaned prior to opening the table. 2. A dealer recently tested positive for COVID-19. Other employees that were required to work within 6 feet of this employee were not notified.