1) Mask not being worn properly. 2) No one is enforcing protocols. 3) No one is handwashing. 4) Eating in small enclosed spaces with no social distancing. 5) When training new employees (2-3) at a time there is no distancing.
Alleged Hazards: 5, Employees Exposed: 90
Source:…
Alleged Hazards: 5, Employees Exposed: 90
Source:…
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