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Regulatory Report

Covid-19 OSHA Complaint

4 years ago • details

1) Workers are exposed to COVID-19. The employer does not ensure workers wear face coverings or gloves per Centers for Disease Control (CDC) guidelines) when handling meat. Applicable OSHA Standard: Section 5(a)(1) of the Occupational Safety & Health Act of 1970.

Alleged Hazards: 1, Employees Exposed: 20… See more

#coronaviruscovid19 #osha #1120west47thplace #chicago #illinois #unitedstates #meat

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