1. Employees are exposed to excessive heat, and the workplace heat is causing employee illness 2. Employees are required to use narrow steps to place parts in machines. The steps cause slip and fall hazards. 3. The employer is not implementing procedures to mitigate the spread of…
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1) Degreaser cleaner is used to clean the grills while they are still hot, filling the workplace with smoke. 2) Employees are not washing their hands frequently enough. 3) Sanitizer buckets are not changed. 4) Masks are not worn by employees who prepare food. 5) Gloves are…
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