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Covid-19 OSHA Complaint

2 years ago • details

Regulatory Report

T8 CCR 2584.5(f) There is electrical cord throughout the restaurant and in the prep and dishwasher area causing a potential trip hazard. T8 CCR 3205(c)(10) Employer is not advising employee the requirement when they have been exposed to an employee who had tested positive for COVID-19. T8… See more

#coronaviruscovid19 #osha #1100orangeavenue #coronado #california #unitedstates

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