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Regulatory Report

Covid-19 OSHA Complaint

5 years ago • details

complaint 1 - Employees are required to perform deep cleans to the restaurant in support of COVID-19 health precautions without being given protective equipment such as, but not limited to, gloves and aprons.

Alleged Hazards: 1, Employees Exposed: 20
Source: Osha.gov | Receipt Date: 2020-10-29

#coronaviruscovid19 #osha #4731rigsbyavenue #sanantonio #texas #unitedstates

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