1.Kiosk not being sterilized routinely 2. No temperature checks 3. Not abiding to CDC guidelines for slowing the spread of coronavirus on the workplace. 4.Employees who have been exposed to the virus are not being instructed to quarantine.
Alleged Hazards: 4, Employees Exposed: 2
Source: Osha.gov |…
Alleged Hazards: 4, Employees Exposed: 2
Source: Osha.gov |…
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