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Product: Sushi
Updated: May 6, 2021 12:00 PM
An Employee test positive for Covid-19, Kaizan Sushi, Movie Towne, Port of Spain, Trinidad and Tobago
2 years ago
An employee at Kaizan Sushi located on Movie Towne in Port of Spain recently tested positive for Covid-19.
Source: twitter.com/ See Less
3
5 individuals at Joy Sushi in Eagle county tested positive for Covid-19. The outbreak began on 4/20/2021
Source: colorado.gov See Less
5
4 individuals tested positive for Covid-19, Pop Sushi, 42 Co Rd 250 #400, Durango, CO 81301
3 years ago
4 individuals at Pop Sushi in La Plata county tested positive for Covid-19. The outbreak began on 11/17/20
Source: colorado.gov See Less
7
An employee test positive for Covid-19, Azuma Sushi and Teppan, 8104 Wyoming Blvd NE B, Albuquerque, NM, USA
3 years ago
An employee(1) at AZUMA SUSHI & TEPPAN in ALBUQUERQUE, NM tested positive for Covid-19. Event Date: 10/22/2020, RR-5344
Source: env.nm.gov See Less
112
2 individuals tested positive for Covid-19, Sushi Garden, 3915 Ivywood Ln, Pueblo, CO 81005, USA
3 years ago
2 individuals at Sushi Garden (Pueblo) in Pueblo county tested positive for Covid-19. The outbreak began on 10/15/2020
Source: colorado.gov See Less
94
Jewel-Osco, 370 N Des Plaines St, Chicago, IL, USA, Jewel-Osco, 370 N Des Plaines St, Chicago, IL, USA
3 years ago
Report date: Sep 8, 2020
16. Food-contact surfaces: cleaned & sanitized
- comments: observed ice machine bin a little dirty located in bar area. Instructed to clean, sanitize and maintain at all times.
21. Proper hot holding temperatures
- comments: observed approximately 2. 5lbs of cooked grilled... See More chicken located in hot hold unit in chicken/salad prep area at improper hot holding during time of inspection. Noted temperature of mixed chicken parts ranging from 109. 5f-118. 0f. Instructed to hold all hot held food items at 135. 0f or higher at all times. Manager discarded voluntarily during this time. Priority violation. 7-38-005. Citation issued.
36. Thermometers provided & accurate
- comments: unable to locate thermometers in all cold hold units on premise to show internal temperatures of equipment. Must provide and maintain.
36. Thermometers provided & accurate
38. Insects, rodents, & animals not present
- comments: observed approximately 100 small black live flies flying throughout chicken/salad/deli,sushi and bakery prep areas, on premise during time of inspection. They are as follows. . . In all said areas of facility on the walls, ceilings directly above prep tables, on in use surfaces of prep tables (must clean and sanitize), on exterior surfaces of refrigeration units, on all exposed handsinks, on fruit display casing where cantaloupe and watermelon are stored, and in bar area near both handsink, beer tap handles and on dried glassware. Instructed to contact pest control for service and locate the source. Must minimize small black live activity in facility prep areas. Priority foundation violation. 7-38-020 (a). Citation issued.
Source: chicago.gov See Less
1.6K
Employee test positive for Covid-19, Mikuni | Davis, 500 1st St, Davis, CA 95616, United States
3 years ago
A staff member at Mikuni Japanese Restaurant & Sushi Bar in Davis has tested positive for COVID-19.
Source: www.sacbee.com/ See Less
56
An employee at Screaming Tuna sushi restaurant in Walker's Point recently tested positive for Covid-19.
Source: www.jsonline.com See Less
503
One staff member at Kirin Sushi Restaurant in Hammond tested positive for COVID-19. If you visited the restaurant recently, please report it and any other location that you visited.
Source: www.wwltv.com See Less
65
Three employee at Doraku Sushi in the Royal Hawaiian Shopping Center has tested positive for COVID-19.
Source: www.hawaiinewsnow.com See Less
140
Last 30 days